To improve the innovation performance of the seafood sector by increasing technology adoption and transnational cooperation giving response to the challenges of a sector identified as high potential for the smart growth of the participant regions.

Find out more about the SAFER project and partners

SAFER project celebrates its Final Conference!

SAFER final conference outlined the impact and outputs of SAFER in enhancing the innovation of the seafood sector in the Atlantic regions.

Improving innovation of the seafood through technology

Watch the video of Údarás na Gaeltachta about the implementation of the FlowM System developed by Foodintech at the Irish Fish Canners.

SAFER project is a good example of collaboration

SAFER project partner Juliana Carvajal from Pole Mer Bretagne Atlantique sharing some insights about the experience to collaborate in SAFER.

SAFER featured at Interreg Stories of Cooperation

They takes us from the Indian Ocean to the Atlantic Ocean to show how Interreg pushes forward innovation and sustainability of food products.

Emergency measures were developed to support the sector

Watch SAFER project partner Elise Wattrelot from the CPMR Atlantic Arc Commission sharing some insights about the seafood sector during the COVID19.

Foodintech is helping on the digitalisation of the seafood sector

Miguel Fernandes from FoodinTech talking about how the companies that are working with them are benefiting regarding using Flow M software.